Exploring Stumptown Coffee Roasters’ Holler Mountain: A Symphony of Citrus Zest, Caramel, and Hazelnut


In the realm of specialty coffee, Stumptown Coffee Roasters has carved a niche for itself as a purveyor of exceptional coffee experiences. One of their standout offerings is the Organic Medium Roast Ground Coffee – Holler Mountain. This 12-ounce bag promises a journey through flavor notes of citrus zest, caramel, and hazelnut, creating a symphony of taste that captures the essence of artisanal coffee craftsmanship.

The Origin Story: Stumptown Coffee Roasters

Before we delve into the aromatic symphony of Holler Mountain, let’s take a moment to appreciate the roots of Stumptown Coffee Roasters. Founded in 1999 in Portland, Oregon, Stumptown has been a trailblazer in the third-wave coffee movement, prioritizing quality, sustainability, and direct relationships with coffee farmers.

Holler Mountain Blend: Crafted to Perfection

The Holler Mountain blend is a testament to Stumptown’s commitment to excellence. This medium roast is a carefully curated combination of organic coffees sourced from diverse regions, creating a harmonious flavor profile that appeals to coffee aficionados and casual drinkers alike.

Flavor Notes: A Symphony of Tastes

1. Citrus Zest: The first sip of Holler Mountain unveils a burst of citrus zest, reminiscent of sun-ripened oranges and lively lemons. This bright and invigorating note adds a refreshing dimension to the coffee, awakening the palate with each sip.

2. Caramel: As the journey through the coffee’s flavor profile continues, the subtle sweetness of caramel emerges. The caramel notes bring depth and richness, balancing the citrusy brightness with a comforting, velvety sweetness that lingers on the taste buds.

3. Hazelnut: Completing the symphony is the warm and nutty embrace of hazelnut. This note introduces a layer of complexity, providing a nuanced, earthy character to the coffee. The hazelnut undertones add a delightful nutty aroma that enhances the overall drinking experience.

Brewing Suggestions: Unveiling the Full Spectrum

To truly appreciate the nuances of Stumptown’s Holler Mountain, consider brewing methods that allow the flavors to shine. Whether you opt for a pour-over, French press, or espresso, each method unveils a different facet of this well-crafted blend. Experimenting with grind size and brewing time can further personalize your coffee experience.

Sustainability and Organic Certification

Beyond its remarkable flavor profile, Stumptown’s commitment to sustainability is evident in its decision to use organic coffee beans for the Holler Mountain blend. This organic certification ensures that the coffee is produced without synthetic pesticides or fertilizers, promoting environmental health and the well-being of coffee farmers.

Conclusion: Savoring the Symphony

Stumptown Coffee Roasters’ Organic Medium Roast Ground Coffee – Holler Mountain is more than a beverage; it’s a sensory experience. From the vibrant citrus notes to the comforting caramel sweetness and the earthy hazelnut finish, every sip is a journey through the diverse landscapes of flavor. As you embark on your coffee adventure, let Stumptown be your guide, inviting you to savor the rich tapestry of tastes woven into each cup of Holler Mountain.